Hazelnut Cookie

A thick, gooey choc chip cookie filled with a rich, velvety hazelnut spread at its core. As if that weren’t enough, it’s topped with a smooth layer of milk chocolate and finished off with a crunchy, irresistible Nutella biscuit. Each bite delivers the perfect balance of chewy, creamy, and crunchy.

Ingredients 

Egg, unsalted butter, plain flour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], light brown sugar, Sugar, Cane Molasses, Humectant (Glycerol) sea salt, baking powder, Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Starch, cornflour, vanilla essence, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract, chocolate chips, Cocoa Mass*, Sugar, Cocoa Butter*, Fat Reduced Cocoa Powder*, Emulsifier: Soya Lecithins, Cocoa Solids 50% Minimum, *Rainforest Alliance Certified, hazelnut spread, Sugar, Palm Oil, Hazelnuts (13%), Fat Reduced Cocoa Powder* (7%), Dried Skimmed Milk, Whey Powder (Milk), Lactose (Milk), Emulsifier (Sunflower Lecithins), Natural Vanilla Flavouring, *Rainforest Alliance Certified, Nutella biscuit, - Hazelnut Spread with Cocoa 40% (Sugar, Palm Oil, Hazelnuts (13%*), Skimmed Milk Powder (8.7%*), Fat-Reduced Cocoa (7.4%*), Emulsifier: Lecithins (Soya), Vanillin), Wheat Flour (32.5%), Vegetable Fats (Palm, Palm Kernel), Cane Sugar (8.5%), Lactose (Milk), WheatBran, Milk Powder, Honey, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Malted Barley Flour, Fat-Reduced Cocoa, Salt, Barley - Maize Malt Extract, Wheat Starch, Emulsifier: Lecithins (Soya), Vanillin, *On the whole product: Hazelnuts 5.2%, Skimmed Milk Powder 3.5%, Fat-Reduced Cocoa Powder 3%

Allergy Information